Wednesday, March 14, 2012

March 14-Lemon Broccoli Chicken

Growing up, this was one of my favorite home cooked meals. I was glad to introduce this recipe to our new home. My husband and I both enjoyed it and agreed to add it to the repertoire.

Lemon Broccoli Chicken
1 tbsp oil
4 skinless boneless chicken breast halves
1 can of Cream of Broccoli Soup
1/4 cup milk
2 tsp lemon juice
1/8tsp pepper
4 thin lemon slices

1.) In skillet, in hot oil, cook chicken 10 minutes until browned.
2.) Combine soup and milk; Stir lemon juice and pepper. Pour over chicken. Top with lemon slices. Reduce heat to low. Cover; Simmer 5 minutes until tender. 

Served with roasted red potatoes and broccoli. 

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